The Bathurst RSL Butcher provides its members with the highest quality meat available. Our grass fed yearling beef is a tender taste sensation. Our lamb is sourced locally from Cowra, our sausages are freshly made on the premises and we exclusively sell Murray Valley Pork.

Saturday the 25th of November 2017

Doors open at 7.30pm. Show starts at 8pm

Tickets $45 for Members, $49 for Non-members & $33 for Kids 14 & under